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Radish salad

To prepare a salad, the following ingredients are required:

- 100 g of radish;

- 100 g of carrots;

- 100 g of apples of acidic varieties;

- 1 tbsp. a spoonful of lemon juice;

- clove of garlic;

- 1 tbsp. Spoon of vegetable oil:

- salt.

Radish, carrots and apples need goodWash them, rub them on a large grater and put them in a deep salad bowl. Garlic chop, mix it with lemon juice and vegetable oil and season with the resulting mixture of salad, salt it.

Radish with cottage cheese

To prepare this food you need:

- 1 medium sized radish;

- 100 g fresh cheese;

- 1 tbsp. a spoonful of sour cream;

- salt, sugar, pepper (to taste).

Cottage cheese should be mixed with sour cream and rubbedOn a coarse grated radish, add salt, add sugar and pepper to taste. The dish is ready, if you wish, you can add a few chopped nuts, for example walnuts or hazelnuts.

Sandwiches with radish

This dish requires:

- 1 radish;

- 3 slices of rye bread;

- 30 g of butter

- salt.

Radish should be washed, peeled, grated and mixed with butter. The resulting mass to apply a thin layer on slices of bread and salt.

Radish, pickled

Sour radish is very tasty. Prepare this food is not difficult. It is necessary to wash the radish, cut off its peel, grate it, salt and mix it. The next stage is to put under oppression. Salted radish should be folded in a clean enamel saucepan, cover it with a lid on top and press hard. From top to cover you can put some heavy object. Leave for 24 hours at room temperature. At the end of time, shift the radish into clean jars, cover them with gauze and let them stand for three more days. Sour radish is ready, now the cans can be closed with lids and get them as needed.