Moisturizing face mask with banana
Moisturizing face mask with banana
It is known that dry and sensitive skin requirespermanent moistening, but not everyone understands that oily skin also needs similar procedures. Masks based on banana can be used for all skin types - it's inexpensive, safe and the result will please any beauty.
Moisturizing mask for dry facial skincooking mask will need: ¼ banana, olive oil (cold pressed), freshly squeezed lemon juice, nourishing cream (according to the coffee spoon of each ingredient). Take a quarter of a banana, mash it with a spoon, add olive oil, cream, and lemon juice, mix and apply to the face for 30 minutes, then clean the face with a slightly damp cotton pad. This mask moisturizes, nourishes, restores the pH of the facial skin. Shelf life of this mixture - no more than 12 hours in a cool place, use the mask at least three times a week. With sensitive face skin, add 30 grams of cottage cheese to the ingredients. Moisturizing mask for combined face skinNecessary products: small banana, 50 g of starch, 100 g of low-fat cream. Stir everything carefully and apply to a clean-washed skin with a thin layer, after this layer has dried - apply a second and cover your face with moist gauze, lie down for 20 minutes. The action of the mask is a moisturizing effect, nourishes the skin with vitamins, smoothes out fine wrinkles. Use the freshly prepared twice a week. Moisturizing mask for oily face skin. Required ingredients: take 1/5 of a green banana, apple juice, 70 g of wheat flour, protein 1 egg, mix everything (so that no lumps remain), apply a thick layer on the skin, keep until completely dry, rinse with mineral water. Keep this mask is not recommended, use as needed (about 3 times a week).
