How to serve table for the year of the Blue Goat

How to serve table for the year of the Blue Goat



Despite the fact that the whole world celebrates the New Year byThe Gregorian calendar, moreover, Russians traditionally celebrate the New Year also according to Julian, the symbolism of the East has been, for several decades now, a fundamental factor in the selection of New Year's attributes and, especially, in choosing a festive menu.





And let everyone be happy

















The coming New Year 2015 is planned forthe sign of the Blue Wooden Goat. If you really thoroughly delve into the conventions, then the formation of the table for the New Year will have to come up with the interests of the symbol of the year. Maybe for urban residents this is not known, but who remembers the children's fairy tales, they know that the goat of the animal is not stubborn and stubborn. Therefore, the table must satisfy all the caprices of the symbol. On the other hand, it is not in the Russian tradition to use goat meat, which means that all other types of meat will not offend the feelings of Goat. It should only be more delicate with mutton - after all, relatives!

Than to please the goat?

In the year Goats are more than appropriate will be traditionalNew Year salads - "herring under a fur coat", "Olivier", "Mimosa" and others. But even more Goat will be pleased with salads from fresh vegetables and greens, the good that shopping networks provide all the necessary products, and to buy fresh cucumbers in the winter will not be a problem. Each housewife has her own recipes for New Year salads, so there is no need to focus on them.

But that's what not everyone knows, it's what's onNew Year's table must be a dish from a whole carcass - a bird, a fish or a piglet. The presence of such a meal on the New Year's table will provide all present with a full-fledged existence throughout the following year. It's not in vain that the traditional New Year's dish in Russia is a stuffed piglet. But, firstly, getting a whole carcass of pigs is quite difficult, and secondly, do not experiment with such a complex dish on the eve of the holiday. In order to observe the traditions and not tire yourself and loved ones, you can cook stuffed fish, which is not less tasty, and is accessible even to the beginning hostess.

For dessert you can serve a cheese cake, decorated with whipped cream - milk Kose should like.

How to make an original New Year's table?

Serving in green colors

One way to create a memorableNew Year's Eve - the decision of the table in one color. As the goat is an animal herbivore, green shades of dishes and serving will please both the symbol of the year and the guests. True, the coming year is the year of the Blue Goat, and according to the studies of psychologists, the blue color in the serving does not cause appetite, but this is only information for reflection, the last word for the mistress.