Salad from avocado and cabbage
Salad from avocado and cabbage
In this heat, you do not want to eat at all. Our body refuses fatty and heavy food. To help come salads from vegetables and fruits, okroshka, soup from sorrel and other dishes. Light and delicious is a salad with the use of avocado and Peking cabbage. And also in it, as well as in any other salads, contains a lot of vitamins.
You will need
- - avocado - 1 pc.,
- - Peking cabbage - 1/2 head,
- - cherry tomato - 7 pcs.,
- - lemon juice - 1 tbsp. l.
- For refueling:
- - honey - 1 tsp,
- - soda - 1/2 cup,
- - crushed cashew nuts - 1 tbsp. l.,
- - soy sauce - 1 tsp,
- - a pinch of black ground pepper,
- - salt.
Instructions
1
Cashew nuts are fried in a pan without oil for 3-4 minutes. Then grind the nuts in a blender and mix with honey, water, soy sauce, pepper, salt.
2
Peking cabbage is cut large. Avocado cut in half, cleaned, remove from it a bone and cut into thin semirings.
3
Tomatoes are cut into four parts. Mix the vegetables in a salad bowl, sprinkle with lemon juice. Pour the prepared dressing.
