Cooking cheese mannik

Cooking cheese mannik

Mannick with cottage cheese turns out extremely delicate and tasty. Take note of an easy recipe from foods that are usually always at hand.

Cooking cheese mannik

You will need

  • Ingredients are basic:
  • - cottage cheese - 250-300 g,
  • - eggs - 3 pcs.,
  • - sugar - 1 tbsp.,
  • - semolina - 1 item,
  • - sour cream - 100 ml,
  • - soda or baking powder - 1 teaspoon,
  • - vanillin (to taste) or vanilla sugar (2 tsp).
  • Ingredients optional (optional):
  • - jam,
  • - condensed milk.

Instructions

1

In a large cup, break 3 eggs, add 1 glass of sugar, vanillin (to taste) or vanilla sugar (2 teaspoons) and mix thoroughly.

2

Add the cottage cheese (250-300 grams) and mix. Cottage cheese can be used any.

3

In the mass obtained, pour in the mango (1 glass), mix again well.

4

Enter the sour cream (100 ml) and mix the resulting mass.

5

Add soda or baking powder (1 teaspoonful), stir. By the way, it is not necessary to use a baking powder, because it turns out to be tasty and less harmful on soda.

6

Put the dough in a greased form.

7

Put the manicure in a preheated to 180 degree oven. Baking time: 45-55 minutes, until golden brown.

8

Ready manic be served as an independent dessert or pour over jam, condensed milk or berry syrup.

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