Manicure on kefir: simple and tasty

Manicure on kefir: simple and tasty

Mannika on kefir is a classic and delicious dessert, which can be served either separately or with condensed milk, jam or jam.

mannik na kefire

You will need

  • Main Ingredients:
  • - semolina (3 glasses of 200 grams),
  • - sugar (1 glass - 200 grams),
  • - eggs (4 pcs.),
  • - soda or baking powder (1 tsp),
  • - yogurt (0,5 liters),
  • - Vanillin or vanilla sugar (to taste).
  • Additional Ingredients:
  • - condensed milk,
  • - jam,
  • - Jam.

Instructions

1

We take a large dish or a pan, break it thereeggs (4 pieces) and add sugar (1 glass), whisk until the sugar dissolves. Sugar can be used both white and brown - depending on your preferences.

2

Pour into the total mass of mango (3 cups), stir.

3

Pour in the dough kefir (half a liter) and mix thoroughly.

4

We let the dough to steep for 1 hour, so that the mancha swells up.

5

Lastly, add soda or baking powder (1 teaspoon), vanillin or vanilla sugar (to taste) and mix again.

6

Form for baking grease with oil and sprinkle with a manga. Gently pour the dough into the mold.

7

Put the mannik in a preheated oven. Baking temperature: 170-180 degrees. Baking time: 45-55 minutes until a golden crust is formed.

8

Ready mannik is extracted from the mold and served as a separate dish. Perfect for tea or coffee break. As a supplement to the pie, you can offer jam, jam, condensed milk.

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